EMAGISTER CUM LAUDE
The Health Sciences Academy

Egg Yolk Consumption Analysis

5.0 excelente 5 opiniones
The Health Sciences Academy
Online

44 
*Precio Orientativo
Importe original en GBP:
£ 39

Información importante

Tipología Short course
Metodología Online
Horas lectivas 2h
  • Short course
  • Online
  • 2h
Descripción

Power your knowledge with continuing education. Taught by scientists and PhDs.

How many egg yolks a day can you eat? Do food cholesterol and blood cholesterol differ, and what does this have to do with eggs? Can we really say cholesterol is “good” or “bad”? Should certain individuals be limiting their egg consumption?

Instalaciones (1) y fechas
Dónde se imparte y en qué fechas
Inicio Ubicación

Online
Inicio
Ubicación
Online

Opiniones

5.0
excelente
Valoración del curso
99%
Lo recomiendan
4.8
excelente
Valoración del Centro

Opiniones sobre este curso

D
Donna Liddle
10/11/2018
Lo mejor: Found this course a great introduction to nutrition helped in increasing my knowledge.
A mejorar: -
Curso realizado: Noviembre 2018
¿Recomendarías este centro?:
D
DILA EMMANUEL WILSON
04/04/2018
Lo mejor: This course acts very helpful for me and gave a lot of things to share with my colleagues.
A mejorar: -
Curso realizado: Abril 2018
¿Recomendarías este centro?:
A
Abdullah
02/03/2018
Lo mejor: The course has helped me to help others with nutrition related concerns. The course covers important topics in nutrition to help them live healthier.
A mejorar: -
Curso realizado: Marzo 2018
¿Recomendarías este centro?:
* Opiniones recogidas por Emagister & iAgora

¿Qué aprendes en este curso?

Healthy Eating
Nutrition
Health Management
Health Administration
Health and Social Care
Food safety
Food Science
Food Chemistry
Healthy Food
Food laboratory
Health Care
Healthy Lifestyle
Food Intolerance
Nutrition science
Food allergy
Nutrients
Health science
Nutritional Plan
Nutrition for Cancer Prevention
Nutritional Genetics

Temario

Ready To Power Your Continuing Education? How many egg yolks a day should I eat: One? Two? None?

In this module we unscramble the latest on egg science so when someone asks you this age-old question you’ll have the most up-to-date answer to the link between eggs and cholesterol and how many egg yolks a day it is safe to eat (if any)!

When most people consume junk articles and bad science, our learners want the truth. Fortunately, as scientists in this domain, we're here to filter out the fads. We have a very strict research and review process. For example, when we touch on a controversial topic, citing a single piece of research can be confusing. That's why, in the absence of consensus, we compile studies to show you both sides. The findings are thoroughly investigated and based on studies vetted for scientific integrity, which have a higher probability of being accurate. This way, we avoid bad science and deliver proven research to you.
Este curso está en español. Traducir al inglés