BA in Hospitality Management

This degree is ideal for people wishing to enhance their position within their organisations while at the same time it offers excellent prospects for future employment in the fields of food and beverage, hotels and resorts, restaurant management and marketing.

Regular admission to a Bachelor’s degree programme requires the High School Leaving Certificate or equivalent.

Applicants with a Diploma or Advanced Diploma may be considered for entry.

Applicants with a Diploma or Advanced Diploma in a relevant area may be considered for credit transfer.

Applicants who do not meet the minimum academic requirements but who have at least 2 years relevant post-secondary professional experience may be considered for entry English proficiency.