Inglés para hostelería

UNIDAD 1. ESTRUCTURA ORACIONAL Y GRAMATICAL

1.1. Structure

1.2. Pronoun

1.2.1. Personal Pronoun

1.2.2. Possessive Pronoun

1.2.3. Interrogative Pronoun

1.3. Adjective

1.3.1. Descriptive

1.3.2. Demostrative

1.3.3. Quantitative

1.3.4. Comparative and superlative

1.4. Prepositions

UNIDAD 2. PRESENTE SIMPLE Y CONTINUO

2.1. Verb to be

2.2. Gerund

2.3. Present Simple

2.4. Present Continuous

2.5. Verb to have

2.6. Genitive sajon

2.7. Past Simple

2.8. Past Continuous

2.9. Irregulars verbs

UNIDAD 3. VERBO TO DO, PRESENTE PERFECTO Y FUTURO

3.1. Verb to do

3.2. Present Perfect

3.2.1. Archivo multimedia: “Diferentes formas del presente y sus usos”

3.3. Present Perfect continuous

3.4. Future Simple

3.5. Future Continuous

3.6. Future Perfect

UNIDAD 4: PASADO PERFECTO, VERBOS MODALES, VOZ PASIVA

4.1. Past Perfect

4.1.1. Past Perfect structure and uses

4.2. “By the time”, “On time”, “In time”

4.2.1. Examples

4.3. Modals Verbs

4.3.1. Modal verbs uses

4.3.2. Modal verbs and other uses

4.3.2.1. Archivo multimedia: “Los verbos modales”.

4.4. Passive Form

4.4.1. Gramatical Rules

4.4.2. Uses

UNIDAD 5: CONDICIONAL PERFECTO, SUSTANTIVOS, ADVERBIOS Y ADJETIVOS

5.1. Conditional

5.2. Conditional Perfect

5.3. Nouns

5.3.1. Plural Nouns

5.4. Adjectives

5.4.1. Adjectives and the situation

5.5. Adverbs

5.5.1. Adverbs and the situation

5.6. Articles

5.7. Demonstrative adjectives and demonstrative Pronouns

5.8 Possesive adjectives and possesive Pronouns

5.9 Interrogative adjectives and interrogative Pronouns