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Módulo de aplicación de técnicas de revenue management
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Food Culture and Culinary Arts in the Mediterranean
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Semester studies Tourism Management
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Design & Management of Tourism Heritage Sites
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Cultural and Urban Trends in a Global Environment (Winter programme)
María Cos
Experience Management
Elena López
Diploma en Gestión de Restauración Comercial y para Colectividades
Marina Gomez
Módulo de aplicación de técnicas de revenue management
Yohana
Semester studies Business Management
Mayte Herrero
Experience Management
Paco Espinoza
Summer School - Events Management
Antonio Bahima
Summer School - New Trends in Gastronomy and Cooking
Toñi Baca
Design & Management of Tourism Heritage Sites
Ana Fernadez
Summer School - Development of Professional Skills & Competences
Joan Sanchez
Food Culture and Culinary Arts in the Mediterranean
Ismael V.
Semester studies Business Management
S. P.
Design & Management of Tourism Heritage Sites
Veronica Guillen
Design & Management of Tourism Heritage Sites
Joan
Summer School - New Trends in Gastronomy and Cooking
Antonio Alarcón
Semester of Studies Hospitality Management
Luis Varela